A last-minute date change means a traveller arrives in Vilnius, Lithuania, just in time for the unique Pink Soup Festival, where she learns how this bright and silly celebration represents …
Food
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Disheartened by Europe’s harsh weather, a traveller looks to the world’s wealthiest country, Luxembourg, to raise her spirits, discovering a land of free public transport, delicious wine, and at least …
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Ignoring her father’s warnings, a female traveller ventures to Mexico alone, where she experiences the chaos of Lucha Libre wrestling before losing herself in the succulent flavours of Mexican cuisine.
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Your First Published Article
Baking Bread: Finding Friendship in a Reclaimed French Barn
by Wendy Troeby Wendy TroeA traveller trades Australia for a dilapidated barn in rural France, finding community around a central communal bread oven as neighbours visit to swap slices of pizza, glasses of wine, …
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Seeking out a lesser-trodden side of Portugal, a traveler finds herself on a farm, sharing wine and empanadas with strangers from around the world.
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Parsi baking culture survives in the heart of India, where Nimrah and his staff of 70 pump out tens of thousands of cookies a day. Our correspondent sampled a few. …
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You’re in a cold warehouse about the size of your high school gymnasium. It’s still dark outside. Enormous tuna fish lie in rows in the middle. They are whole but are …